COVID-19 SAFETY PLAN
Protocols to Minimize the Risks of Infection
1. Control measures for maintaining physical distance on the premises of Tatuk Lake Resort
- maintain 2m distance between guests
- Only one person allowed in reception office for registration and check-out procedures.
- Pre-registration by phone or email,
- Each group in an RV site or Cabin must be from one registered group as per Provincial Health Orders
- Campsites available for fully self-contained units only (must arrive with full water tank, empty holding tank)
2. Rules and Guidelines
- Stay at home if you are sick to avoid spreading illness to others.
- Practice diligent hand hygiene at all times.
- Practice cough etiquette. Cough into your elbow or cover your mouth and nose with a disposable tissue when you sneeze. Immediately dispose of all used tissues in an appropriate waste bin and wash your hands right away.
- Do not touch your eyes, nose or mouth with unwashed hands.
- Do not share food, drinks, utensils, cigarettes, vaping devices.
- Maintain a physical distance of two meters from others at all times
- Use provided hand sanitizer before entering and after leaving reception office.
- Wash hands for at least 20 seconds in warm water and soap every time you enter or exit your unit.
- Dogs must be on the leash at all times.
- No housekeeping services during a guest’s stay.
- Cabin guests are asked to collect all small garbage bags, put them in the large garbage can on the porch and tie the black bags up before leaving.
- Campsite guests are asked to tie up the bags in the garbage can before leaving the site.
3. Cleaning Practices
- Daily cleaning and disinfection of hard surfaces in Lodge common areas, high touch surfaces are cleaned twice daily.
- Diligent cleaning and disinfection of all hard surfaces with special attention to frequently touched items such as toilets, sinks, faucets, doorknobs, light switches, telephones, and garbage cans.
- All used bedding will be laundered.